Named after the capital of Bangla Province, Sonargaon, meaning Golden Village is situated in the Heart of London’s East End, Brick Lane. Sonargaon offers a wide range of Bangladeshi style cuisine along with specialities dishes prepared by the in-house chef. Among the signature dishes are the Kashmiri style Lamb Shank Rogan Josh; lamb shanks cooked in onion and roasted tomato sauce and Duck Hydrabad; marinated with sesame seed, coconut, peanut sauce and tempered with mustard and curry leaf. There is also a wide range of vegetable and seafood dishes, like the delectable Lassoni Fish Tikka; flavoured with garlic and aromatic herbs.

The beverage menu provides a large selection of red and white wine from around the world, a good choice of champagnes and of course Cobra and Kingfisher are also included. The overwhelming Sonargaon, with its most helpful servicemen and light and elegant décor, straight cut marbles, and enchanting Bangladeshi music creates a relaxing sense in the air for you to enjoy your meal with your friends and family.